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Served 12pm till 6pm Starts October 5th
2 Courses £25 - 3 Courses £30
Snacks
Flatbread and hummus, rainbow seeds
£7
Vegan
Dairy free
Vegetarian
N'duja crispy olives
£4
Gluten free
Dairy free
Stuffed cherry peppers
£3.5
Gluten free
Vegetarian
Crispy hash browns, rose harrisa
£4
Vegan
Gluten free
Dairy free
Sourdough bread with house butters
£5
Starters
Seeded fish goujons, million island mayo
£8
Gluten free
Dairy free
Cornish mussels, clotted cream, miso, chilli
£10
Gluten Free available
Cajun corn ribs, herby yoghurt
£8
Gluten free
Dairy free
Vegan
Prawn and halloumi skewers
£8
Gluten Free available
Dairy free
Mains
All served with gravy, roast potatoes, Yorkshire pudding, cider and mustard cauliflower cheese, chilli and garlic greens, honey and sumac carrots12hour slow cooked beef short rib with horseradish and crispy onions
£20
Pancetta wrapped pork loin with crackling and toffee apple puree
£20
Truffle cheese stuffed chicken
£20
Squash, smoked almond, louder and mascarpone gratin
£20
Desserts
Ricotta dougnuts, coffee mousse
£10
Gluten Free available
Vegetarian
Sticky Toffee, clotted cream
£9
Gluten free
Vegetarian
Black Forest Trifle
£8
Affogato, espresso, vanilla ice cream
£6.5
Gluten free
Vegetarian
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