Sunday Roast
Sunday lunch, elevated. In the heart of Newquay.
Sunday Roasts start Sunday October 4th
Sunday Roast
Served 12pm till 4pm
Snacks
Flatbread and hummus, rainbow seeds
£8
N'duja crispy olives
£6
Blistered patrons, confit garlic, raspberry vinegar
£7
Crispy hash browns, rose harrisa
£4
Sourdough bread with house butters
£5
Starters
Seeded fish goujons, million island mayo
£9
Cornish mussels, Thai green curry
£12
Cajun corn ribs, herby yoghurt
£9
Prawn and halloumi skewers
£8
Mains
All served with gravy, roast potatoes, Yorkshire pudding, cider and mustard cauliflower cheese, chilli and garlic greens, honey and sumac carrots
12hour slow cooked beef short rib, crispy onions
£28
Roast duck leg, crispy cavolo
£28
Truffle cheese stuffed chicken
£26
Squash, smoked almond, louder and mascarpone gratin
£21
Desserts
Bisscoff and chocolate mousse
£10
Rhubarb crumble baked Alaska
£10
Pecan pie, clotted cream
£10
Affogato, espresso, vanilla ice cream
£7